Call Number
Material Type
Corning - Southeast Steuben County Library 1 635 SOL Adult Paperback NonFiction Book
Elmira - Steele Memorial Library 1 635 S685 Adult NonFiction Book
Penn Yan Public Library 1 635 SOL Adult NonFiction Book

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People everywhere are turning patches of soil into bountiful vegetable gardens, and each spring a new crop of beginners pick up trowels and plant seeds for the first time. They're planting tomatoes in raised beds, runner beans in small plots, and strawberries in containers. But there is one place that has, until now, been woefully neglected -- the front yard.

And there's good reason. The typical veggie garden, with its raised beds and plots, is not the most attractive type of garden, and favorite edible plants like tomatoes and cucumbers have a tendency to look a scraggily, even in their prime. But The Edible Front Yard isn't about the typical veggie garden, and author Ivette Soler is passionate about putting edibles up front and creating edible gardens with curb appeal.

Soler offers step-by-step instructions for converting all or part of a lawn into an edible paradise; specific guidelines for selecting and planting the most attractive edible plants; and design advice and plans for the best placement and for combining edibles with ornamentals in pleasing ways. Inspiring and accessible, The Edible Front Yard is a one-stop resource for a front-and-center edible garden that is both beautiful and bountiful year-round.

Reviews 2

Booklist Review

A picture is worth a thousand words, and Soler's guide to combining vegetables, flowers, herbs, and fruit trees for front yard curb appeal proves it. This germinatrix demonstrates with numerous full-color, page-filling photos the literal and figurative beauty in transforming a wasteful time-consuming, toxic monoculture . . . an anti-social space into a more evolved and exciting version of front yard beauty that prizes health, diversity, and pleasure over short-term convenience. Soler's suggestions for well-designed lawn alternatives emphasize color, form, and varietal texture found in such commonplace and utilitarian flora as apple trees, fragrant basil with its African Blue blooms, and the burnished stems, elongated leaves, and purple lacquered fruit of eggplants. An alphabetical listing of ornamental edibles from apples to wormwood (a genus of insect-repelling plants with silvery foliage as intoxicating visually, that is as its putatively hallucinogenic distillate, absinthe) combined with landscaping tips for various building styles and a resources list round out a useful and inspiring volume.--Scott, Whitney Copyright 2010 Booklist

Publisher's Weekly Review

The locavore movement has energized many to grow their own food, something that can seem at odds with the desire for a beautiful yard. Enter Soler, whose informative tips for growing fruits and vegetables that will not only taste great, but look great (overflowing with Summa's lush photography) makes for a timely, handsome guide. Soler (known for her popular blog, the Germinatrix) excels at describing garden projects; how to construct a sturdy but attractive trellis, espalier a fruit tree, build a unique corrugated raised bed, and dozens of other tasks are vividly explained. She profiles plants from amaranth to yucca, including fruits, vegetables, herbs, edible flowers and cactus. However, while basic cultivation and culinary information is provided for each plant, serious gardeners will need additional references to find specifics like varietal differences, and sunlight, water, and soil amendment requirements. Soler addresses structure, borders, repetition, texture, form, color, and hardscape in designing your front yard garden, providing detailed plans for three in existence. Finally, she tackles some of the less-fun realities involved, like lawn removal, building codes, and dry, packed streetside beds. She provides a brief introduction to organic methods, irrigation, and garden maintenance, as well as a list of seed resources. A well-designed and thorough overview, The Edible Front Yard is an enticing introduction to growing food beautifully. Readers, start your shovels. Photos. (Feb.) © Copyright PWxyz, LLC. All rights reserved.

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